How to Lose 10 Pounds in 1 Month

I am so excited to share my amazing sister-in-law’s story with you today! She is a girl who is gorgeous inside and out but is truly living and experiencing just how much a healthy lifestyle can change your life. She radiates happiness everyday I talk to her now whether on the phone, Google chat, or Facetime so hopefully some of y’all can benefit from the things she learned while making healthy changes in life!

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Hello readers! For those of you who don’t know me, I am Bo’s little sister, Meg. I’ve made a few appearances in the blog, but now I am here to tell you my own weight loss story.

It’s not one of those “I lost 100 lbs and my life has changed” kind of stories. My weight has always fluctuated and I have spent plenty of time trying to keep it where I want it. But after college, it got pretty out of control. So this is my story about reigning it back in. 

Here I am in July 2012:

I look pretty good if I do say so myself. I had just graduated from UGA and moved to NYC to take on the big bad city.

But here’s me a year later:

Instead of conquering NYC, I ate it.

The stress of moving to a new city and starting a life from scratch clearly did not go well for me. Apparently I thought the best way to adjust was to eat, drink and stop working out. Good solution right?

Luckily, a lot changed between July 2013 and January 2014. I moved into a better apartment (with better roommates), got a promotion and started dating my crush. Life was good but my body still was not.

The weight loss really started in January (where all resolutions begin). My roommate’s brother created a fitness challenge/fundraiser and invited me to participate. Without hesitation, I pledged my dollars, joined to Google doc and threw out everything in my pantry. I was finally motivated to get fit.

The entire month of February I had promised to eat only Paleo friendly foods, workout 6 times a week (for at least 30mins) and not touch alcohol. I still have the Google doc with all the rules. It’s titled “The FML Diet”. No joke – you can click here to see the actual file!

After one month of the challenge I lost 10lbs:

How to lose 20 pounds in 1 months

The workouts weren’t hard at all. I usually exceeded the 30mins limit and the more I worked out, the more I remembered why I enjoy it and the longer I stayed at the gym. I also got into the habit of going to a class once a week (usually SoulCycle, Uplift or Yoga).

So yes, “The FML Diet” worked. But like all crazy diets/month long challenges, It wasn’t going to last unless I learned from it and adapted. I had given up dairy, carbs, alcohol, sugar, all processed foods… pretty much everything except for fruits, vegetables, meat and eggs.

Some of those things I missed (*cough* alcohol). Some of them I, surprisingly, did not. The list depends on the person but here are some of the things I took away from the experience and have integrated into my healthier life:

  • I don’t need diet coke.  In fact I don’t touch it anymore except for during particularly bad hangovers.

  • I don’t need coffee.  I didn’t really miss the caffeine crazed mornings, the afternoon crashes and I sleep SO much better at night without it (which makes it easier to wake up and go to the gym).

  • I do need alcohol. Ok I don’t NEEEED it, but my point is that I’m not going to give it up. I’m just more careful and I don’t use hangovers as an excuse to eat crap.

  • Milk chocolate is dumb.  I’ve always preferred dark chocolate and I don’t know why I ever wasted my time with milk chocolate (with the exception of a few pretzel m&ms).

  • Almond butter is way better than peanut butter.  It just is.

  • Breakfast is awesome. I start every morning with a protein shake, greek yogurt or apple and almond butter. It makes eating a salad for lunch a lot easier.

  • Salads don’t need dressing.  One of my favorite lunches is a simple fresh salad tossed with a little bit of olive oil and salt.

  • Cashews are the best nuts.  Yes, they are expensive and yes they are fatty. But they are filling! I keep them at my desk for emergency situations because a small handful can go a long way.

  • Baking Paleo friendly treats are just as delicious as non-Paleo ones.  You just have to find the right recipes. Some of my favorite desserts have come from this blog. (http://lexiscleankitchen.com/ – thank you Theodora!)

  • Getting out of bed at 6:00am SUCKS.  But the rest of my day will be better if I do it.

All that said, I’m not perfect…

I like beer and pizza, I don’t always make it to the gym, sometimes I need French fries and sometimes a cookie makes my afternoon better. The point is, I know the difference between eating something unhealthy because I’m being lazy or deliberately letting myself enjoy it.

I made a lot of progress during the Paleo challenge but it wasn’t just that one month that got me where I am now. I lost 10lbs during the challenge and have lost 10 more since. I was very aware of how extreme that first month was and deliberately used it to get back into the gym and learn how to reasonably adjust my eating habits.

When the first month was over, people at work were constantly asking, “are you still doing that Paleo thing?” I always said no because they were referencing the extreme version of the diet but the truth is, most days I am. Mostly because the foods I was eating on the diet taste SO much better than what I was eating before.

I learned that a lot of foods just aren’t worth it. I used to have a hard time resisting pastries in the conference room or bagels in the morning. After week one I did not miss those things at all and realized I was eating them because I was lazy, not because I needed them. I was eating snacks because they were there, not because I was hungry. I learned how to listen to my body and reach for the right snacks, not the convenient ones.

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I would love to lose some more weight but I am so happy and confident the way I am now, I have turned my focus to maintaining my healthy lifestyle and keeping up the good habits!

To find out more about Paleo Diet or find some healthy, delicious recipes check out these links:

 

If you have any great Paleo Diet recipes or blogs you’d suggest I follow, let me know as I know that it’s a life change for me, not just a fadingwant more information about this diet  or some of Paleo’s health benefits check out this DailyBurn article or let me know in the comments and I can share the exact file I used!

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5 Tips for Maintaining Your Healthy Resolutions

Happy Hump Day friends! This week is a bit chaotic as we have over 200 people in from across the world for semi-annual planning meetings which means I’m spending my day leading meetings and then evenings are filled with dinners or cocktails. Instead of getting down on myself for the lack of workouts, I’m focusing on the thing I can control this week: food, hydration and vitamins. As someone who for years thought I could “workout” a bad diet, I now realize that sometimes it’s even more important for me to be in touch with my eating than it is my exercise.

As I was chatting with my gal Theodora via text, I realized that while I am no expert, some of you all may appreciate my tips for maintaining healthy resolutions now that we are two weeks into the new year. I find that these tips work for even the busiest of weeks as they are all about small improvements or focus areas versus perfection.

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So without further adieu, here are the tips and tricks I’ve used over the years when I’m trying to maintain or get back to a certain fitness level and keep off the 40 pounds I lost back in 2006!

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How about you? What are your tips for maintaining your healthy resolutions in 2014?

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Turning Point

This week has been a turning point for me both personally and professionally.

Unfortunately, as you all can tell, I haven’t exactly been sharing everything daily on the blog.  This isn’t because I can’t or don’t want to. It’s merely because after a week of burning the candle from both end when I was in Paris and Geneva I decided that the only way I’d keep from getting sick was to sleep this week. IMG_6671Each night when I walked through the door I gave Bo a quick hug and kiss before collapsing in bed.

So, back to why this week was a turning point. Well, I spent over sixty hours at the office between Monday and Friday, even though Monday was supposed to be a holiday to honor Martin Luther King Jr. Day. The beautiful thing about this sixty hour work week is that it reaffirmed just how much I love my new role. I am blessed to have a career that I love at a company for which I never want to leave. I am blessed to be surrounded by people who push me on a daily basis, challenge me to manage the business, make decisions, and come to my side when I need support. What I love even more is that they are just all around great people.

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I was worried that my new role wouldn’t be everything I hoped when I first accepted it. But, in the few short months that I’ve been 100% in the role it’s evolved to be more than I ever expected and has added a few new facets which have challenged me but are also helping me grow as a leader, colleague and decision maker within my organization. Without the strength and support of my colleagues, none of this would have been possible and for that I’m ever thankful.

Bo and I both work long hours during the week but we both discussed at length last night just how blessed we are to be doing what we both love. There are always good days and bad days at work but there is nothing more assuring than when you can look at yourself in the mirror before heading to work and smile because you are looking forward to the day.

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On the personal side, I woke up Tuesday morning and decided to face the scale. After a wonderful week of traveling I wasn’t exactly sure what numbers would flash on the scale but I knew that I felt great. The numbers that graced the screen were 3 digits I haven’t seen in four years. The past month of holidays, travel, celebration, and long hours have been favorable to my body as I’m back to my goal weight set with Weight Watchers when I started my weight loss journey in 2005. I started the journey at 195 pounds and today am at my happy weight of 156 pounds.  What’s even more important than the number on the scale is the way I feel these days. In one word I’ve felt confident. Confident enough to finally try Barry’s Bootcamp, confident enough to spend night after night on the dance floor in a foreign country, confident enough to make decisions at work, and confident enough to push myself in different ways.

Over the past four years I’ve moved in with Bo and started working from an office, all of which have caused my weight to fluctuate. Between marathon training and enjoying life in New York City it’s been hard to find a happy balance. But then, after the marathon, I decided that I was tired of trying and figured that I’d take some time post marathon just to see what my body wanted to do naturally.  I’ve been eating what I crave, enjoying wine, and working out consistently. The trick is all about intuitive eating and drinking. When I’m craving something, I eat it but in a small portion.

For example, last week in Geneva and Paris I didn’t sacrifice enjoying local specialties just because it may include heavy cheese or loads of butter. I enjoyed it, stopped when I was satiated and then focused on staying active. For some people ,this is how they live their entire life and never have to think about it. Those people are blessed. For those of us who have experienced years of fighting with food and balance, it is a magical moment when life tips in our favor.

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In addition, Bo and I both broke up with our personal trainers on Tuesday morning. There is no ill will between us and though I worried and thought about the decision for longer than I ever should have, Lauren, my trainer, articulated the end of our relationship perfectly. They taught us how to lift, use our bodies, and go through effective workouts so now it’s time for us to continue on our own. Over the past 18 months Lauren took me from a cardio queen to someone who does 45 minute weight workouts by choice when traveling. I am able to push through 45 pushups, use kettle bells, know my way around the weight room, and have confidence to try new classes and moves solo or with friends. We have both become independent enough that we’ll do boot camps together without needing the support of a personal trainer.

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So for now, I’m relishing the fact that we’ve both found balance in our lives from a health and work standpoint that has left us happier than ever.

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